Description
I’d leave it alone for 5 years to start getting the true magic here
Aging: 15 months in barrel
The harvest started late with only limited botrytis development
and it hits the palate with medium to full-bodied richness
and ample tannins
2014 Mayacamas Cabernet Sauvignon 5 liter Cinsault I’d leave it alone for97 Suckling Aromas of blackcurrant, mushroom, wet earth and bark follow through to a full body, chewy tannins and a stone, berry, chili and spice aftertaste. Muscular and chunky. Very serious. Almost no new oak. This shows the Mayacamas DNA.
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