Description
A fresh but fruity blend of Chardonnay from Limeaux and the oldschool forgotten Bordeaux grape Colombard
En kort maceration (ca
It is otherwise dry and with high acidity
An interesting blend focusing on the fruitier side of Merlot and Cabernet Sauvignon
The wine is made from 50% direct-pressed Sangiovese and 50% Trebbiano
2019, La Bruyère Magnum, Moulin a vins Sangiovese A fresh but fruity blendLight but serious wine from the cru area Moulin a vin
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