Ideal with lamb

spices and a hint of cedar

This 1967 Barolo from Giacomo Damilano is an exquisite red wine with a rich history

known for its fully ripe grapes and rich flavor profiles

The palate is full-bodied with a balanced acidity and silky tannins

Barbera d'Alba 2000 fra Fontanafredda fransk Ideal with lambThis exquisite Barbera d'Alba from Fontanafredda vintage 2000 presents a deep ruby red color with a complex bouquet of ripe red fruits and subtle spicy undertones. The taste is intense and harmoniously balances acidity with rich tannins, giving a silky texture and a persistent aftertaste. Perfect for robust Italian food such as rag or aged cheese.