hvilket skaber nogle af Bourgognes mest bemærkelsesværdige rødvine

The 2015 vintage was particularly favourable for the vineyard

the estate was taken over in 1977 by André Mentzelopoulos

en schweizisk forretningsmand med rødder i medicinalindustrien og en stor interesse for vin

The soil is rich in clay and lime with a stony surface

Marques de Murrieta, Dalmau Reserva 2017 Pingus 2015 hvilket skaber nogle af BourgognesDalmau 2016 is one of the most sophisticated vintages from Murrieta. This wine is created from Tempranillo, Graciano and Cabernet Sauvignon from 95 year old vines in 'Canajas', located 465 meters above sea level. The calcareous soil and Murrieta's dedication result in a low yield with grapes of high concentration. The grapes are carefully selected and the wine is fermented at 24 degrees in steel tanks. Subsequently, the wine is matured for 19 months