Description
100% Castelão drue
Blød krydret smag
hvilket fremhæver råvarernes egne smage uden at dominere
Tradition: Fremstillet med ekspertise opbygget siden 1898
blended og modnet til at levere en fremragende smag
"Portugal at Table" - Traditionel kogebog Tun 100% Castelão drueWe can say that like its climate, the Portuguese cuisine has Atlantic and Mediterranean influences. These characteristics, whether fresh and salty on the coast, or warm and scented in the hinterland, provide a large array of gastronomic variations to this small country. This is an easy to use book with appealing photos and an attractive design. It contains 69 traditional recipes of appetisers, soups, broth and gruel, fish, meat and desserts, revealing
Exchange/Return Notes
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