Description
Nattokinase is an enzyme produced by Bacillus subtilis bacteria during the fermentation of soybeans
Protect from high temperatures and fire
including silicates - 16 mg
das im Prozess der mikrobiellen Fermentation gewonnen wurde
Artichoke Leaf Extract* (Cynara scolymus L
Eine Portion Margarine Rama 200x10g Spitzwegerich eiförmig Nattokinase is an enzyme producedRama Single Serve Spread is an excellent option for establishments serving breakfast and dinner, especially buffet style. It allows for hygienic and aesthetically pleasing serving of this type of bread topping. Rich in omega 3 and 6 fatty acids, it spreads easily and has a rich flavor. Product parameters Type Margarine Product type Reduced fat Content Purpose Spreadable fat that allows a hygienic and aesthetic presentation of this bread addition in
Exchange/Return Notes
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