reminiscent of porridge finished with a drop of maple syrup—refined

This tea caught us off guard—in the best way possible

often called “The Porcelain Capital” and the considered the epicenter of Chinese ceramic production

The first cup already reveals its assertive character: tightly coiled bitterness reminiscent of citrus peel quickly unfolds into notes of soft honey and an undercurrent of stone fruit

wo die Handwerkskunst des Töpfers auf den unvorhersehbaren Charakter von Feuer und Asche trifft

shou mei 2017 2 oolong_taiwan reminiscent of porridge finished withThis 2017 Shou Mei from Panxi in Fuding is made from larger, later season leaves, a style prized for its depth and easygoing character rather than delicacy. Produced from Hua Cha Nr. 2a cultivar selected from Fuding Da Bai seedlingsit reflects a thoughtful balance between traditional material and reliable cultivation. The infusion opens with the soft, familiar dryness of sun cured hay, giving way to the rounded sweetness of forest honey that lingers