He fermented with 80% whole grapes and the rest uncrushed

" The Castro Ventosa Valtuille 2019 with white label (not to be confused with the pink label sold in the local market

in the last few years they have introduced subtle changes to achieve more freshness and elegance in their wines

from altitudes ranging between 450 to 850 meters above sea level

but also more depth

Casa Castillo, La Tendida 2023 BIO Souson He fermented with 80% wholeVino De Finca 2018 Casa Castillo, DOP Jumilla, Spain Fermentation in concrete pools with 25 30% full cluster, 12 months in 500 liter French barrels and 5000 liter fudres, 75% Monastrell, 25% Garnacha Parker 93 P 0. 75 liters 14. 5% Alc. Contains Sulphites The 2018 Vino de Finca is a blend of Monastrell with 25% Garnacha from a cooler, more continental vintage. The Monastrell is from 20 to 30 year old vines, and the 8 year old Garnacha is from