it is a source of vitamins - A

Bananenpüree* (15 %)

LAGERUNGSBEDINGUNGEN

Drei Gründe

Biotechnology: Employed as a buffer component or reagent in fermentation processes and cell cultures

Ammoniumkarbonat CZ 10kg Eiweiß und Proteine it is a source ofAmmonium carbonate pure English name: Ammonium carbonate Chemical formula: Mixture of NH4HCO3, (NH4)2CO3 and NH2COONH4 CAS number: 10361 29 2 EC number: 233 786 0 Molar mass: not applicable (mixture) Physical and chemical properties Physical form: solid Color: white Odor: ammonia pH value: 9 (100 g lH2O, 20C) Melting point: 58C (above decomposition) Boiling point: not applicable Autoignition temperature: not applicable Flash point: no data available