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Description

The meat comes from traditionally raised chickens

The Icelandic lichen is one of the most valuable lichens

an experience for the senses

Fat content (polyunsaturated fatty acids) in declared unit (g) 9 g

The addition of bergamot varies and enriches the taste of the sourdough

Salpetersäure 30% CZ 30litre Sonnenblumenpasten The meat comes from traditionallyNitric acid 30% pure solution Technical information about chemical reagents: Chemical formula: HNO Molar mass: 63. 01 g mol CAS number: 7697 37 2 EC number: 231 714 2 Foreign designation: Nitric acid solution 30% Species: pure Content: 30. 0 1. 0% Physical state: liquid Color: colorless, yellows during storage Odor: pungent pH value: <1 (20C) Melting point: approx. 19C Boiling point: approx. +116C Density: approx. 1. 18 g cm (20C) Solubility in water:

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