white pepper

this single-vineyard Brunello shows an upright and direct approach with soft salinity on the close followed by forest fruit

serving temperature 16-18C°

nicely concentrated

his favorite grape variety

2023 U Passimiento Baglio Gibellina white pepperSelected vines, at an altitude of 300 600 m above sea level, Guyot trained, on clayey soil; limited yield per hectare. The Frappato grapes are harvested as soon as they are ripe, so the typical freshness is retained in the must. Most of these are slowly fermented in smaller steel containers. The Nero d'Avola grapes are harvested late, however. This causes the berries to dry out slightly (late harvest type). The carefully picked grapes are placed in