Description
pasta di cacao
small chocolate pralines
External topping: powdered sugar
Ingredients:
ma contiene derivati del latte come il burro
LIMONCELLO 850g Tronchetto pasta di cacaoCandied lemon peel, accompanied by the taste of Sorrento IGP lemon liqueur. The taste of the sun. Details: Naturally leavened baked cake with candied lemon peel, soaked in alcoholic syrup with Sorrento IGP lemon liqueur Ingredients: Bread wheat flour, candied lemon peel 18% (sugar, lemon peel, wheat glucose syrup) sugar, butter, pasteurized eggs, natural yeast, alcoholic (alc. 14% vol.) syrup of imbibition (water, sugar,alcohol liqueur from Sorrento
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