this Parmigiano Reggiano DOP aged over 60 months is a rare and precious cheese with exceptional maturation

A slice ready to be cut

Dal gusto intenso e armonico

This whole boneless cut embodies a story of patience and dedication

this mountain Parmigiano Reggiano DOP is produced with only milk

Parmigiano Reggiano DOP - Prodotto di Montagna - Borgotaro - 24 Mesi Pecorino this Parmigiano Reggiano DOP agedParmigiano Reggiano DOP Mountain 24 Months is produced in Borgotaro, in the Parma Apennines, with high quality milk from small mountain farms. The long aging process and the uncontaminated environment give the cheese intense aromas and a rich taste, making it a highly digestible and prized delicacy.