Recommended pairings: fish appetizers

Bottles dating from 1881 and 1890 were found in the family cellars

floral traits and mineral nuances

espressione della tipicità dei Lambruschi rosé dell’Emilia‑Romagna

it presents an intense ruby ​​red color

Amaro - Bosso Rosati Recommended pairings: fish appetizersA classic from the distillery: Amaro Bosso is made from the historic family recipe, with an alcoholic infusion of herbs, spices, berries, flowers, and natural roots. The result is a bitter with a broad and complex bouquet, with notes of honey, citrus, balsamic herbs, and an elegant undertone of licorice. Excellent neat after a meal, with an orange zest, or as the star of sophisticated cocktails.