Cioccolato fondente 60% (emulsionante: lectina di SOIA)

candied citrus and jasmine

Mini pastries and assorted shortbread cookies

to ensure freshness and lasting beauty

The vibrant yellow gerberas open like small suns

Sweet Degree Portions:10 Cioccolato fondente 60% (emulsionante: lectinaCake Design: graduation themed Included: handwritten card and gift box Delivery: with white gloves, at home or wherever you want Details Cake with a sponge cake base and a choice of chantilly, pastry cream or chocolate. The topping is whipped cream. On the top, the graduation hat is made with chocolate and sugar paste details, while the scrolls are entirely made of sugar paste. The remaining decorations are in chocolate. The photo is for illustrative