US$ 59.00
but also honeysuckle and cloves
where Trentino tradition and character meet in every glass
Acid-delicate cheese
Excellent to pair with roast game and red meats
ranging from red fruits to spicy notes of fresh grass and cocoa
Miele di Acacia sugo but also honeysuckle and clovesProduced from Robinia Pseudoacacia, the sweetest honey harvested in Valsugana and Vallagarina. Delicate fruity on the nose with hints of acacia flowers. Fruity on the palate with a delicate flavour reminiscent of an almond candy. Perfect for sweetening or paired with acidic fruit and yogurt.
US$ 59.00
US$ 19.00
US$ 10.00