SSA36 SAN-SON ASADOR PROFESIONAL Mingitorios Working temperature for Sushi Line

Description

Working temperature for Sushi Line models: 0°C to 5°C in external environment of 30°C and 65% RH

Number of doors: 2

Designed to easily and quickly load the cart without the need to make adjustments to the cooking process

Vertical pump

Base and back in sheet metal with electrostatic paint

SSA36 SAN-SON ASADOR PROFESIONAL Mingitorios Working temperature for Sushi LineSAN SON SSA36 PROFESSIONAL ROASTER Body made of stainless steel. Stainless steel coal collecting drawer. Double scored cast iron grill. 3 H type cast iron burners of 35,000 btu. Spill tray. San Son junior type valves.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

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