Description

Chardonnay

* Pata Negra Bellota from Guijuelo

* Elegant and robust ham stand

* Includes all necessary ingredients

- Valencian Paella for 2 El Paeller

gerauchertes olivenol finca la barca paleta Chardonnay* Arbequina variety * Smoked with Oak Wood * Ideal to accompany meats and fish or as a salad dressing Smoked olive oil, made with Arbequina olives. The smoking is done following the traditional method of the Extremadura region of "La Vera". Prepared by La Chinata in Cceres. The smoke adds nuances to the olive oil that will enhance the flavor of many recipes. The production of this smoked olive oil is limited, with each bottle individually numbered.

Exchange/Return Notes

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Final sale items are not eligible for returns or exchanges.
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