Description

Balleza and Oscar G

Duration: 50 minutes

Pages: 496

Pages: 320

lechuguilla thrives more abundantly in northern Mexico

LIBRO / ¡QUÉ VIVA EL PULQUE! Juan Escalona ALUMINUM Balleza and Oscar GKITCHEN PHOTOGRAPHY Pulque is a fermented beverage born of resilience. This book is a journey through its identity and nature. Each chapter links a region to a key theme: fermentation, natural history, tinacales (fermented agave fermentation chambers), or tensions, accompanied by ideal recipes to enjoy with pulque. Que viva el pulque! (Long Live Pulque!) is a text that nourishes and ferments ideas for understanding the folk science of pulque and its

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