Julien Cecillon, Cornas Saint Pierre Size:6x750ml Fermentation was stopped with grape

Description

Fermentation was stopped with grape spirit and the wine was then aged in large oak vats for two years before spending a further 80 months in bottle

The élevage in this case is extended to 36 months

Moderately saturated medium red

32 ha in La Croix Violette and

(92-94)/2030+

Julien Cecillon, Cornas Saint Pierre Size:6x750ml Fermentation was stopped with grapeNA

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